A blend of triple-distilled malt whiskey and a lighter Irish grain whiskey, aged for a minimum of four years in bourbon barrels.
Nose: Light fruity and spicy aroma. Vanilla note, developing into vanilla ice-cream and creme brule.
Palate: Gently warming, mouth-coating texture. A touch of honey sweetness.
Finish: Crisp, fresh finish, with a touch of spice
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