London Rye® Whisky: the first London-distilled whisky to be drunk in over 114 years. Bottled at 46.8% abv to best capture the aromas and tastes of our distilling process, this initial release has a mash bill of 42% rye and 58% extra pale malt, and aged in a combination of new French oak and ex-Bourbon casks, and finished in an ex-Pedro Ximénez cask. Whisky releases of varying mash bills, production and cask finishes will happen throughout the year.
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