FeaturesGolden yellow with a light green tinge. A perfectly balanced blend of exotic herbs and Mediterranean plants, all selected and mixed in their natural form. The resulting taste is round, with a powerful aromatic top note that fades into a sweet and deep flavor.Prepared according to a recipe that looks like a medieval elixir of herbs, plants, roots, bark, spices and flower seeds. A bottle of Galliano is the result of meticulous selection and quality control of about 30 herbs, spices and plant extracts. The result is a perfectly balanced liqueur of artisanal workmanship.Today, the recipe for Galliano remains a well-kept secret.Here are some of the extracts Mediterranean anise, juniper, musky yarrow, star anise, lavender, peppermint, cinnamon, vanilla.