The pure essence of fresh lychee fruit is captured in a light, sweet, natural-tasting liqueur.
It is perfect for all occasions, both as a cocktail and an after-dinner drink.
Kwai Feh also makes a delicious topping for ice cream and lychee fruit.
The liqueur is produced by De Kuyper Royal Distillers Shiedam, distillers in The Neetherlands ince 1695.
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