Also known as the Sandiita (Little watermelon), Mexican sour gherkins, mouse melons, or by their scientific name Melothria Scabra These delicious little chaps aren't, as one may be forgiven for thinking, the result of some sort of crossbreeding, but rather a centuries old plant native to Central America. When distilled, they yield a fantastic flavour similar to cucumber, but with an additional zip of tartness. Superb gimlet, or a classic G&T.
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